HAM AGING PROCESS

Hams hang at room temperature. The type of ham determines the length it will hang/age. Happy Hams are aged 4 to 6 months and the Kite Hams are aged 6 to 12 months.

KITE'S WHOLE UNCOOKED HAM

The ham that made us famous! Grandpap's special cure ages these hams 6 to 12 month. They are between 13 to 15 lbs. and sold in a cloth bag.

KITE'S WHOLE COOKED BONE-IN

These hams are "ready to eat." They are cooked & the bone is left in so they can be used as the centerpiece of your dining table. The skin and fat have been trimmed down to 1/4 inch to prevent drying out of the ham if you wish to reheat. Do not consider your bone a waste. These hams average 7 to 10 pounds.

BACON, SLICED OR BLOCK

Old fashioned, thicker sliced bacon can be used for frying or seasoning and is great on sandwiches. Sliced bacon comes in 1 lb. packs and block bacon comes in 1 to 3 lb. packs.

SAMPLER BOX

Contains 1 lb. of cooked, sliced ham, 1 lb. of sliced bacon, 2 center cuts (ham steaks) and 2 packages of cooked trimmings for seasoning. All items are vacuumed-packed separately for freshness. This is great for anyone who would like to sample all of our products and it also makes GREAT GIFTS.

KITE'S HAM WHOLE COOKED BONELESS

This ham has all the work done for you. It is cooked, deboned and trimmed to perfection. It is ready to eat and can be reheated if desired. You can also purchase half of a ham for those smaller events or dinners. Whole hams are 5 to 7 lbs. and a half ham is 3 to 4 lbs.

HAPPY HAM WHOLE COOKED BONELESS

This has all the work done for you. It is cooked, deboned and trimmed to perfection. It is ready to eat and can be reheated if desired. You can also purchase half a ham for those smaller events or dinners. Whole hams are 6 to 7 lbs. and a half ham is 3 to 4 lbs.

CENTER CUTS (Ham Steaks)

These are sliced 1/4 of an inch thick. They can be used for frying or on the grill. You could consider them to be the finest cuts of the ham. They come vacuum-packed 2 steaks per pack.